Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vanilla chip layer cake with cherry curd filling. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Vanilla Chip Layer Cake with Cherry Curd Filling is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Take FOR CAKE
- Prepare cake flour
- Prepare baking powder
- Make ready baking soda
- Take salt
- Make ready unsalted butter, melted
- Make ready granulated sugar
- Make ready large eggs
- Take vanilla extract
- Get milk, I used whole milk
- Prepare MINI semi sweet chocolate chips the larger chips will sink in the pan
- Prepare CHERRY CURD FILLING
- Get recipe Cherry Curd, recipe attached in step #7
- Make ready CHERRY WHIPPED CREAM TOPPING
- Make ready heavy whipping cream, cold
- Get cherry curd, reserved from above recipe, chilled
- Take pure cherry extract
- Get confectioner's sugar
- Get drops of red food color
- Take vanilla extract
- Make ready GARNISH
- Make ready fresh bing cherries
- Get dark chocolate shavings
- Get red sprinkles
Materials of Vanilla Chip Layer Cake with Cherry Curd Filling. Here is how you cook that. Ingredients of Vanilla Chip Layer Cake with Cherry Curd Filling. Vanilla Chip Layer Cake with Cherry Curd Filling.
Instructions to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray
- In a bowl whisk flour, baking soda, baking powder and salt together, set aside
- In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in
- Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean
- Cool on racks 10 minutes then remove from pans and cool completely
- MAKE CHERRY WHIPPED CREAM
- Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker - - https://cookpad.com/us/recipes/366676-cherry-curd
- ASSEMBLE CAKE
- Put one layer of cake bottom up on serving plate
- Cover with a layer of cold cherry curd
- Place second cake layer, bottom side up
- Cover with more cherry curd
- Add third cake layer top side up
- Frost entire cake with Cherry Whipped Cream
- Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up
Ingredients of Vanilla Chip Layer Cake with Cherry Curd Filling. Vanilla Chip Layer Cake with Cherry Curd Filling. Here is how you achieve it. Ingredients of Vanilla Chip Layer Cake with Cherry Curd Filling. We hope you got benefit from reading it, now let's go back to vanilla chip layer cake with cherry curd filling recipe.
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