Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken corn soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken corn soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken corn soup is something that I have loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have chicken corn soup using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken corn soup:
- Make ready 1 liter Chicken stock
- Prepare 250 grams Chicken (shreded)
- Get 350 grams Sweet corn (crushed)
- Get 15 grams Corn flour (for thickness)
- Take 1 tsp White pepper
- Make ready 01 Egg (beaten)
- Take Salt as per required
- Make ready 1 tbsp Black pepper
- Get Vinegar as per taste
- Take Soya sauce as per taste
- Prepare Chilli sauce as per taste
- Get Green chilies chopped
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly.
Instructions to make Chicken corn soup:
- Make a chicken stock first
- Put in a pot.
- Keep the fire on simmering then add all the ingredients step by step.
- At the end,put corn flour.
- Serve with chilli sauce and vinegar.
- Add chopped green chillies.
Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly. Scoop out each batch of chicken and put it on a plate. Add the onion to the pan if you are using it, and cook over a low heat until soft. Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat.
So that is going to wrap it up with this special food chicken corn soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
