Chicken egg soup🍲
Chicken egg soup🍲

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken egg soup🍲. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Chicken egg soup🍲 is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken egg soup🍲 is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken egg soup🍲 using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken egg soup🍲:
  1. Take 500 grm chicken
  2. Prepare 1,1 tsp ginger garlic paste
  3. Get 1 tbsp soya sauce
  4. Prepare 1 tbsp vinegar
  5. Prepare 1 tbsp chicken powder
  6. Take 1 tsp black pepper
  7. Take 1/2 cup frozen corn
  8. Prepare 2 harri mirch
  9. Get 6 cups water
  10. Get 1 egg
  11. Get 2 tbsp oil
  12. Take for making corn starch
  13. Get 1/2 cup water
  14. Prepare 6 tbsp corn flour
  15. Prepare for garnishing
  16. Make ready 2 boiled eggs
  17. Prepare soya sauce
  18. Make ready sirka wali mirch

In a cup or small bowl, stir together the remaining broth and cornstarch until smooth. Drizzle egg a little at a time from the fork into. Pour half the hot stock over the egg and lemon mixture, whisking all the time. In a small saucepan, combine the broth, ginger and garlic; bring to a boil.

Steps to make Chicken egg soup🍲:
  1. Sub se pehly chicken me harri mirch daal kar uska mota mota qeema bnaen.
  2. Ab pan lain usme ginger garlic paste dal kar 5 mints pakaen.
  3. Ab chicken qeema dalen..thora pakaen, phr soya sauce, vinegar, chicken powder, blaCk pepper dalen, aCha sa mix karein.
  4. Ab frozen corn dalen.
  5. AB 6 cups water dalen, mix karein phr 10 mints ke liye cover karein, jab take acha sa boil ae.
  6. Ab 1/2 cup water me corn flour daal kar paste bnaa kar rakhen…..
  7. Ab chicken me corn starch dalty jaen aram aram se.. 5 mints paken,
  8. Phr phenta hua egg dalen, aur continue spoon chalaen. phr 5 mints cover kar rakhen.
  9. Hamara chicken egg soup ready hai.. upar se eggs, soya sauce, sirka wali chali dal kar enjoy karein.

Pour half the hot stock over the egg and lemon mixture, whisking all the time. In a small saucepan, combine the broth, ginger and garlic; bring to a boil. Remove and discard ginger and garlic. Combine cornstarch and water until smooth; gradually stir into broth. Bring to a boil; cook and stir.

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