Chicken Sweet Corn Soup
Chicken Sweet Corn Soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken sweet corn soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Choose from the world's largest selection of audiobooks. Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care. Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn.

Chicken Sweet Corn Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chicken Sweet Corn Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken sweet corn soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Sweet Corn Soup:
  1. Get 1 Chicken Bone-in
  2. Prepare 2 tsp Salt
  3. Take 2 tsp Black Pepper Powder
  4. Prepare 2 tsp Soy Sauce
  5. Get 1 cup Sweet Corn Kernels
  6. Make ready 2 tbsp Cornflour
  7. Make ready 1 Egg beaten
  8. Prepare 1 tsp Garlic powder
  9. Make ready 1 tsp Chilli Sauce
  10. Take 1 tsp Vinegar
  11. Take 2 tbsp Coriander Leaves finely chopped
  12. Make ready 1 bunch Spring Onion Greens chopped

Sprinkle over the chives and serve. Return the broth to the pan, and tip in the puréed corn, remaining sweetcorn and garlic, the grated ginger, the whites of the spring onions and the chicken. Turn off the heat, and quickly drizzle in the egg, stirring a little to create egg threads. Season with pepper, then ladle into the bowls.

Instructions to make Chicken Sweet Corn Soup:
  1. Add Chicken to about 1 litre of water. Cook on a medium high heat with Garlic powder added to it. Simmer until a good 15-20 minutes. After done, strain the stock. Shred the Chicken and keep aside.
  2. To this stock, add all the rest of the ingredients including the shredded Chicken except the beaten egg. As for the Cornflour, mix it in a little water and add. Bring it to a rolling boil on a high heat at first.
  3. Keep stirring it at intervals. Finally add the beaten Egg slowly stirring all the while, with ribbons of Egg White and Yolk forming. Adjust Salt according to taste. Cook for about 4-5 minutes. Serve hot with any Bread of your choice. Enjoy!

Turn off the heat, and quickly drizzle in the egg, stirring a little to create egg threads. Season with pepper, then ladle into the bowls. Top with the spring onion greens and a few drops of. Remove the chicken to a plate to cool. Whisk in the sweetcorn purée until smooth, then add the remaining sweetcorn kernels and the shredded chicken.

So that’s going to wrap this up with this special food chicken sweet corn soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!