Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken corn soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Chicken corn soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken corn soup is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chicken corn soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken corn soup:
- Prepare 300 gm chicken with bones
- Take 1/4 cup corn
- Make ready 4 cup water
- Take 4 garlic cloves
- Get 1 tsp ginger paste
- Get 1/2 tsp salt to taste
- Get 1/2 tsp black pepper to taste
- Make ready 2 tbsp cornflour
- Get 2 tbsp water
- Get 1 egg
- Get Spring onion to garnish
Add the onion to the pan if you are using it, and cook over a low heat until soft. Add corn, cut up chicken, celery to stock pot and season with salt and pepper. Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich.
Steps to make Chicken corn soup:
- Chicken garlic cloves ginger paste water aik pot mein boil hony dain.aik boil ky baad low flame py 10-15 min pkny dain.
- Corn/bhutty ko boil kar ky dany nikal lain.grinder mein halka sa mash krlain ya batty sy mash krlain.
- Chicken achy sy soft hojye tu flame off krdain.chicken ky meat ko bones mein sy alag krlain.achi tarha shred krain cahain tu grinder mein krlain
- Ye shred chicken aur mash corn stock mein add krdain.salt blackpepper powder add krain.aur medium flame py mix krlain.seasoning taste krky adjust krain
- Egg beat krlain.cornflour water mein mix krain.stock mein add krain aur stir krty huoy 5 min cook krain thick hony tak. Beaten egg add krain.stir krain egg cook hojye tu soup ready hy.
- Easy peasy yummy chicken corn soup is ready.serve with vinegar,soya sauce,chilli sauce and enjoy chilli weather
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania Nothing, simply nothing can sooth more in winters than a hot bowl of chicken corn soup. The mellow sweetness of corn and the healing touches of chicken stock are unbeatable. When served with few condiments like slims chip, papri or boiled eggs, the Chinese soup gets a desi kick.
So that’s going to wrap this up for this special food chicken corn soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
