Spicy Shrimp Ramen Bowl
Spicy Shrimp Ramen Bowl

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy shrimp ramen bowl. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Find Everything You Need for Home & Garden. Free UK Delivery on Eligible Orders! These Spicy Shrimp Ramen Bowls have tender shrimp, crisp veggies and spicy Sriracha! Fall is here and that would mean soup season is here too.

Spicy Shrimp Ramen Bowl is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Spicy Shrimp Ramen Bowl is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook spicy shrimp ramen bowl using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Shrimp Ramen Bowl:
  1. Prepare 6 Jumbo shrimp fresh or frozen (thawed) remove shells
  2. Make ready 2 packages dry ramen noodles discard seasoning packet
  3. Take 5 cloves Crushed Garlic
  4. Take 1 Tblsp of fresh grated ginger
  5. Prepare 1 Tblsp of Crushed red pepper flakes
  6. Get 6-8 baby bok choy
  7. Get 1/2 cup frozen edamame
  8. Take 6 cups Chicken broth
  9. Make ready 1/4 cup Shredded Carrots
  10. Prepare 1 tbsp sliced scallions
  11. Take 1 half a jalapeno pepper diced
  12. Prepare to taste Salt and pepper
  13. Prepare 1-2 ears corn
  14. Take 1 tsp Garlic pepper seasoning salt
  15. Make ready 5 tbsp extra virgin olive oil
  16. Take 2 tbsp soy sauce
  17. Get 1 tbsp sesame oil

In a pan over medium-high heat, add the shrimp and extra marinade. Cook a few minutes until shrimps are cooked through. for the ramen noodle bowl Prepare the ramen noodles according to package directions. Drain, and let cool for several minutes. Transfer to a large mixing or serving bowl.

Steps to make Spicy Shrimp Ramen Bowl:
  1. In a large deep skillet or wok, take 2 tblsp of Garlic and saute in 3 Tblsp of Olive oil saute till fragrant then add bok choy saute for 2 mins and add chicken broth, cook until softened then with a slotted spoon take bok choy out of pan.
  2. Put edamame, corn, carrots, jalapeno and remain garlic in pan after 5 mins add soy sauce and sesame oil cook for another 5 minutes.
  3. In medium pot put 4 cups of salted water on stove bring to a boil add ramen noodles cook for 3 to 5 mins drain in collander don't over cook as they will continue to cook in broth.
  4. Meanwhile ramen is cooking in a saute or grill pan add 2 tblsp of Olive oil once pan is warme d up add shrimp and sprinkle them with Garlic pepper season salt cook until pink.set aside
  5. While shrimp is cooking grate ginger in large pan.
  6. Get 2 bowls put ramen noodles in each of them, then add broth,mixture with edamame and corn in, add shrimp and garnish with scallions,,enjoy,,😚

Drain, and let cool for several minutes. Transfer to a large mixing or serving bowl. These Spicy Shrimp Ramen Bowls have tender shrimp, crisp veggies and spicy Sriracha! Add the shrimp and the bok choy to the ramen broth mixture. Taste the broth and add salt and more chili paste, if desired.

So that is going to wrap this up for this special food spicy shrimp ramen bowl recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!