Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried quinoa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Season to taste with salt and pepper. Divide between four bowls and serve sprinkled with the cashews and coriander. If you aren't using leftover cooked quinoa, first make the quinoa. Pour the water or stock into a large, wide pan, cover with a lid and bring to the boil.
Fried Quinoa is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Fried Quinoa is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook fried quinoa using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Quinoa:
- Make ready 1 cup quinoa, rinsed
- Get 2 cup chicken broth
- Make ready 2 tbsp vegetable oil
- Take 1 cup carrots, diced
- Get 1 large onion, diced
- Take 1/2 cup sweet golden corn, whole kernel
- Take 4 clove garlic, minced
- Take 1 tbsp fresh ginger, minced
- Get 1 cup fresh parsley, chopped
- Prepare 2 1/2 tbsp soy sauce
- Get 2 1/2 tsp sesame oil
- Get 1 tsp Smoky Chipotle Pepper hot sauce
- Get 1 can black beans, 15 oz.
- Take 3 large eggs, beaten
Transfer to a large plate and pop in the fridge or freezer to chill completely. Because vegetable fried quinoa or vegetable fried rice both are the classic of comfort food in my home. Vegetable Fried Quinoa for those weeknight dinner hustles. Everything you love about vegetable fried rice but switched out with quinoa for healthy, flavorful change.
Instructions to make Fried Quinoa:
- In a medium saucepan, bring the quinoa to a boil in the broth. Cover, turn the heat to low and simmer until all of the broth is absorbed, about 15 minutes. Uncover and remove from heat.
- In a large nonstick skillet heat 2 tablespoons oil. Saute the carrots and onion over high heat until soft, 6 - 8 minutes.
- Add the garlic, ginger, and parsley and stir fry for approximately 2 minutes.
- Add the quinoa to the vegetables, mixing well, and cook for 3 minutes, stirring occasionally.
- Stir in the soy sauce, sesame oil, and Smoky Chipotle Pepper hot sauce. Add beans.
- Create a well in the center of the quinoa mixture. Pour the eggs into the well and cook, stirring until nearly set. Mix the quinoa mixture with the eggs.
- Serve as side dish or add in cooked chicken to make it a full meal.
Vegetable Fried Quinoa for those weeknight dinner hustles. Everything you love about vegetable fried rice but switched out with quinoa for healthy, flavorful change. Fried Quinoa is one of my favorite go-to recipes because it's packed with flavor, protein and so fast and easy to make! Swapping out quinoa for rice will do wonders the protein and fibers levels! The quinoa soaks up all the flavors and has a similar texture to the rice too, so you wont miss it!
So that’s going to wrap it up for this special food fried quinoa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
