Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, thai stir fry tofu. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Thai stir fry tofu is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Thai stir fry tofu is something that I’ve loved my entire life.
Free UK Delivery on Eligible Orders Everything You Love On eBay. Check Out Great Products On eBay. Prepare the tofu: In a small mixing bowl, stir together the hoisin sauce and brown sugar until sugar dissolves. Combine stir-fry sauce ingredients in a cup and set aside.
To get started with this particular recipe, we must first prepare a few components. You can have thai stir fry tofu using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Thai stir fry tofu:
- Get Main
- Make ready 1 Onion
- Take 1 bell pepper chopped
- Make ready 1 can baby corn - halfed
- Prepare 1/4 cup cilantro - chopped
- Prepare 1/2 cup pad thai sauce (see ingredients)
- Prepare 2 tbsp ginger-minced
- Take 2 tbsp lime juice
- Get 2 tbsp dark brown sugar
- Make ready 1 box Tofu - Firm
- Take Pad Thai sauce
- Prepare 1/2 thai red chillie (more if desired)
- Get 1 tbsp fish sauce
- Prepare 1 tbsp sugar
- Make ready 2 tbsp ketchup
- Make ready 4 tbsp chicken stock
- Take 1 tbsp soy sauce
- Make ready 1 tbsp corn starch dissolved in cold water
Remove fried tofu from pan and set aside. Remove pan from heat and stir in the chopped thai basil and mix. Add more Thai basil and serve the Thai Basil Tofu Stir Fry over jasmine rice! Thai Basil Tofu Stir Fry Crispy pan-fried tofu is tossed in a sweet chili-lime sauce with fresh basil to make this flavorful Thai basil tofu stir-fry.
Steps to make Thai stir fry tofu:
- Whisk Pad Thai Sauce, lime juice and sugar in small bowl until sugar is dissolved. Set aside.
- Cut tofu horizontally into 3 slices. Lay each slice between double thickness of paper towel. Press down firmly to absorb water. Changing paper towels as needed until dry.
- Cut each slice into 4 equal strips. Cut each strip into bite size pieces.
- Heat about 1/8 inch of oil in large skillet over high heat.
- Add tofu with enough space in between to turn over. Cook in two batches until each side is golden. Drain on paper towels. Pat tops with paper towel to remove excess oil. Set aside.
- Drain oil from skillet, leaving 2 tablespoons in pan. Add onion, red pepper and ginger. Stir-fry until onion is soft.
- Add baby corn and Pad Thai mixture. Add tofu and stir until all ingredients are coated. Mix in cilantro and serve over Jasmine Rice.
Add more Thai basil and serve the Thai Basil Tofu Stir Fry over jasmine rice! Thai Basil Tofu Stir Fry Crispy pan-fried tofu is tossed in a sweet chili-lime sauce with fresh basil to make this flavorful Thai basil tofu stir-fry. Thai Basil Tofu Stir Fry Crispy pan-fried tofu mixed with a super delicious chili-lime sauce with fresh basil! A super delicious thai stir-fry that is super easy to make and super fast! Stir well and add the cooked pieces of tofu.
So that is going to wrap this up for this exceptional food thai stir fry tofu recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!