Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chinese noodles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chinese noodles is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chinese noodles is something which I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese noodles using 14 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chinese noodles:
- Take 1 pack egg noodles
- Prepare 1 cup Brocoli
- Prepare 2 chicken breast sliced
- Get 1/2 cup chicken stock
- Make ready 1/2 cup onions diced
- Take 1/2 cups red and green pepper Sliced
- Take 3 tables spoon soy sauce
- Prepare 3 table spoons tomato ketchup
- Prepare 1/2 tea spoon to taste
- Get 3 table spoon sesame oil
- Get 1/2 tea spoon black and white pepper
- Make ready 1 tables spoon corn flower
- Prepare 1 cup mushroom
- Prepare 1 teas spoon minced ginger and garlic
Any noodle you like can be used in a stir-fry. I like regular Chinese egg noodles, but you can use rice noodles, soba, udon, or even spaghetti or vermicelli (I won't tell). You can also use dried noodles or fresh noodles. This is a quick and easy dinner, so use what you have and don't feel like you must stick to the recipe exactly.
Steps to make Chinese noodles:
- Heat some oil on a non stick pan
- Add the chicken, minced ginger and garlic and stir fry
- Once the chicken is cooked, remove it from heat and keep aside
- Per boil the egg noodles and drain
- Add some oin on a pan
- Add the red and green capsicum and onions
- Add the brocoli and mush room then stir fry for 1 minuite
- Add the chicken and continue to stir fry for another minute
- Add the egg noodles and mix thoroughly
- In a cup, mix the chicken stock, soy sauce, ketchup, corn flour and whisk together 1. Pour it on the ongoing egg noodles 1. Add the black and white pepper, salt and sesame oil
- Cook for two minutes, turn of the heat and serve
You can also use dried noodles or fresh noodles. This is a quick and easy dinner, so use what you have and don't feel like you must stick to the recipe exactly. Heat oil in wok or frypan until smoking hot. Add sauce, and stir until coated. Mom's Best Chinese Gravy Noodles (Da Lu Mein, 打卤面) These traditional northern style Chinese Gravy Noodles are comfort food in the truest sense.
So that is going to wrap it up for this exceptional food chinese noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!