Chicken Tortilla Soup
Chicken Tortilla Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tortilla soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tortilla Soup is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Tortilla Soup is something which I have loved my whole life.

Low Prices on Condensed Cream Of Chicken Soup. Free UK Delivery on Eligible Orders Check Out Tortilla Soup On eBay. When the liquid comes to the boil, reduce to a gentle simmer and cover with a lid. Saute onion and garlic in oil until soft.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken tortilla soup using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortilla Soup:
  1. Get cubed chicken
  2. Prepare salt (or to taste)
  3. Prepare Chili powder (to taste)
  4. Get Cayenne (optional, to taste)
  5. Take Onion powder (to taste)
  6. Prepare vegetable oil (or more)
  7. Get corn tortillas in 1-inch strips (or just buy a bag of chips)
  8. Take finely chopped white onions
  9. Get chopped bell peppers
  10. Prepare minced garlic
  11. Prepare seeded, chopped tomatoes (optional)
  12. Take minced Serrano chilies (optional)
  13. Take chicken stock
  14. Get lime juice (to taste)
  15. Prepare chopped cilantro (or more)
  16. Make ready avacodo

Once the onions have softened add the garlic and jalepenos and cook for another minute. This Mexican style soup is quick and easy to make. Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese.

Steps to make Chicken Tortilla Soup:
  1. Heat 1/2 cup of the oil over high heat in a large pot.
  2. Fry the tortillas in batches until golden brown on both sides, adding more oil as needed. Drain on paper towels.
  3. Season the cubed chicken with the onion powder, salt, and cover in chili powder, add a touch of cayenne if desired.
  4. Cook the seasoned chicken in a pan.
  5. Saute the onion, and bell peppers. Throw the garlic in near the end.
  6. Put everything except the avacodo in a pot and simmer for about 10 minutes (or until how you like).
  7. Cut avacodo into small pieces and put into soup before serving.

Sweetcorn is simmered with chicken and black beans in a tomato soup base. Serve over tortilla chips and top with grated Cheddar cheese. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again. Serve with tortilla chips if desired.

So that is going to wrap this up for this special food chicken tortilla soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!