Chicken corn soup & chikpea salad with french fries ๐ŸŸ
Chicken corn soup & chikpea salad with french fries ๐ŸŸ

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken corn soup & chikpea salad with french fries ๐ŸŸ. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken corn soup & chikpea salad with french fries ๐ŸŸ is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken corn soup & chikpea salad with french fries ๐ŸŸ is something which I have loved my entire life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have chicken corn soup & chikpea salad with french fries ๐ŸŸ using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken corn soup & chikpea salad with french fries ๐ŸŸ:
  1. Get Chicken half kg
  2. Prepare 3 litre Water
  3. Get to taste Salt
  4. Take to taste Black pepper according
  5. Make ready to taste White pepper according
  6. Prepare Egg 1 beaten
  7. Get Corn flour 4 tbl spoon
  8. Make ready 1 cup Boiled corns
  9. Take Chna salad recipe Ingredients
  10. Prepare 1 cup Boiled chickpeas
  11. Get 1 cup Boiled corn
  12. Get 1 Kheera
  13. Get 1 Piaz
  14. Make ready Nmk zaiqy ke mutabiq
  15. Prepare Kali Mitch zaiqy ke mutabiq
  16. Prepare Chat msala 1 t spn
  17. Get White vinegar 2 t spn
  18. Take Lemon juice 1 tbl spoon

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken corn soup & chikpea salad with french fries ๐ŸŸ:
  1. Chikn ko salt, black pepper, white pepper add kar ke pkayen ke chikn gl Jaye aur chikn stock ban Jaye.
  2. Ab chikn ko shred kar ke chikn stock add kar ke pkayen 15 sy 20 mint cover kar ke.
  3. Is stage Pe nmk black pepper chk kar ke add kar lein.
  4. Aur phr corns add krrein.
  5. Ab corn flour ko Pani Mein mix kar ke dalein.
  6. Soup ko hlki aanch Pe rkhein ke thick ho Jaye.
  7. Beat Kiya hua anda add krrein aur flame off kar dein.
  8. And serve it with sauces.
  9. Chna salad method
  10. Mix all ingredients and spices with lemon juice, vinegar and serve with soup.

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future mealsโ€”one reason why soups are my favorite thing to make. โ€”Beverly Hoffman, Sandy Lake, Pennsylvania Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally.

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