Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, santa fe chicken in croc pot. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Check Out Crock Pot on eBay. Fill Your Cart With Color today! Combine chicken broth, beans (drained), corn, tomatoes, cilantro, scallions, garlic powder, onion powder, cumin, cayenne pepper and salt in the crock pot. Season chicken breast with salt and lay on top.
Santa Fe Chicken in Croc Pot is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Santa Fe Chicken in Croc Pot is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook santa fe chicken in croc pot using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Santa Fe Chicken in Croc Pot:
- Make ready 1-1/2 pounds boneless, skinless chicken breasts
- Take 1 can diced tomatoes w/ mild green chilies
- Prepare 1 can black beans (drained)
- Prepare 1 bag frozen corn
- Prepare 1 (14.4 oz) can chicken broth
- Prepare 1 tbs garlic powder
- Get 1 tbs onion powder
- Get 1 tsp paprika
- Make ready 1 tsp garlic salt
- Prepare 1 green onion/ scallion
- Make ready to taste Salt & pepper
- Prepare Optional
- Take Red pepper flakes
- Make ready More green onion
- Make ready 1 yellow onion sliced
- Take Shredded cheese
Season chicken breasts with salt and pepper and lay on top. Try shredding the chicken in this Crock Pot Santa Fe chicken recipe. You can leave then chicken whole but we like to shred the chicken. It is so good served on cornbread or crushed up tortilla chips.
Steps to make Santa Fe Chicken in Croc Pot:
- Combine chicken broth, beans, corn, tomatoes, green onion, garlic powder, garlic salt, onion powder & paprika into croc pot. Season chicken with salt & pepper. Add chicken on top of mixture.
- Add sliced onions. Cook on low for 8 hours or high for 4 hours. When there is about 30 minutes left, remove chicken & shred. Return back to pot.
- Mix, add salt, garlic powder & red pepper flakes to taste & mix, let cook remaining 30 minutes. Serve over white rice or a tortilla. Enjoy!
You can leave then chicken whole but we like to shred the chicken. It is so good served on cornbread or crushed up tortilla chips. Add more cheese and you have an amazing dinner everyone will love! Main dish Crock Pot Santa Fe Chicken. Slow cooker shredded chicken with corn, tomatoes and black beans.
So that’s going to wrap this up for this special food santa fe chicken in croc pot recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
