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Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's green chili chicken & dumplings with super stock. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Green Chili Chicken & Dumplings With Super Stock is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Mike's Green Chili Chicken & Dumplings With Super Stock is something that I’ve loved my whole life. They’re fine and they look wonderful.

Great recipe for Mike's Green Chili Chicken & Dumplings With Super Stock. This is the dish you make for your seven year old culinary students who showed up for class today with severe head and chest colds. I used easy dumplings since I didn't have much time but I. Great recipe for Mike's Green Chilie Chicken Sauce.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's green chili chicken & dumplings with super stock using 31 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Green Chili Chicken & Dumplings With Super Stock:

1. Prepare ● For The Super Chicken Stock [reserve carcass for picking]
2. Take LG Pre-Roasted Shredded Rotisserie Chicken
3. Get Low Sodium Swanson's Chicken Broth
4. Make ready Maggi Condensed Chicken Bouillon Powder
5. Take Green Chili Powder
6. Make ready White Pepper
7. Prepare Dried Thyme
8. Take Dried Rosemary
9. Get Bay Leaves
10. Make ready ● For The Chicken Soup Mix
11. Prepare Campbells Cream Of Chicken Soup
12. Take Cans Hatch Green Chilies
13. Get Whole Milk
14. Get Half & Half Or Heavy Cream
15. Take Salted Butter
16. Take ● For The Vegetables
17. Prepare Chopped Vidalia Onion
18. Get LG Chopped Celery Stalk With Leaves
19. Prepare Chopped Green Onions
20. Prepare Chopped Carrots
21. Take Drained Sweet Corn
22. Take Green Beans
23. Get Drained Sweet Peas
24. Make ready Fine Minced Garlic
25. Take ● For The Dumplings [room temp]
26. Prepare Pillsbury Grand Buttermilk Biscuits
27. Get Of Green Chile Powder
28. Get ● For The Options [as needed]
29. Prepare Chopped Potatoes
30. Make ready LG Bread
31. Take Fresh Parsley [garnish]

Prepare of large Jars Red & Green Salsa. Mike's Green Chile Chicken Chimmies step by step. Lightly sprinkle de-thawed and fat trimmed chicken breasts with ground cumin, garlic powder and black pepper. Slit open the thicker areas of your breasts with a knife for even baking.

Steps to make Mike's Green Chili Chicken & Dumplings With Super Stock:

1. Shred your pre-cooked Rotisserie chicken and chop your vegetables.
2. Make your chicken stock. Add everything in the Super Stock section and reduce [simmer] chicken stock until halved.
3. Double strain your rich chicken stock and add to Camplles soup mix below. Shred what's left of chicken on bones.
4. Your whole milk and chicken soup. our half and half or heavy cream as well.
5. Your half and half or heavy cream.
6. Whisk your soup, whole milk and heavy cream well into a large bowl.
7. Fold in your shredded chicken.
8. Also, fold in your chiles. I really wouldn't use any other brand.
9. Open your sweet buttered crispy corn and fully drain.
10. Add all other vegetables and butter and bring to a simmer. Stir regularly. Add additional milk as needed.
11. In the meantime, pick any leftover chicken from your cooled stock carcass and add to soup. Allow soup to simmer for 1 hour.
12. Open your can of buttermilk flaky biscuits. Bring to room temp.
13. Rip and squeeze biscuits into tight individual balls.
14. TO MAKE YOUR HOMEMADE DUMPLINGS: Sift 2 cups of flour and 1 tsp baking powder into a large mixing bowl. Make a well in the flour mixture; pour in 1 cup of hot chicken broth, mixing first with a fork, then with your fingers. Add the egg and mix well again. Form into balls. Dust with green chile powder.
15. Add rolled biscuits to your heavy simmering soup. Simmer 10 minutes longer. Stir gently from bottom otherwise you'll break up your dumplings or they'll stick together..
16. This is an excellent green chili hot sauce to serve to the side of this dish.
17. Serve immediately.
18. Or, serve in fresh crispy bread bowls. Either way, enjoy!

Lightly sprinkle de-thawed and fat trimmed chicken breasts with ground cumin, garlic powder and black pepper. Slit open the thicker areas of your breasts with a knife for even baking. Slightly cool and chop [or shread] chicken into bite. Lightly sprinkle de-thawed and fat trimmed chicken breasts with ground cumin, garlic powder and black pepper. Slit open the thicker areas of your breasts with a knife for even baking.

So that’s going to wrap it up with this exceptional food mike's green chili chicken & dumplings with super stock recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!