Student Meal: Chicken Curry 2.0 with Noodles
Student Meal: Chicken Curry 2.0 with Noodles

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, student meal: chicken curry 2.0 with noodles. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Student Meal: Chicken Curry 2.0 with Noodles is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Student Meal: Chicken Curry 2.0 with Noodles is something that I have loved my whole life. They’re nice and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! If you've seen my Student's Chicken Curry, then you know that, that chicken curry is really basic. The broth lacks body and substance; good food after all, needs work and cooking is an inconvenient, time-consuming activity at.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook student meal: chicken curry 2.0 with noodles using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Chicken Curry 2.0 with Noodles:
  1. Prepare 150 g Chicken Meat (skinless, boneless, cut into pieces
  2. Get Curry Paste (blend it well);
  3. Get 30 g Shallots
  4. Get 20 g Garlic
  5. Make ready 20 g Ginger
  6. Make ready 20 g Red Chilli
  7. Take 1-2 Tbsp Curry Powder
  8. Make ready 1/2 tsp Salt
  9. Get For Curry Broth;
  10. Prepare 2 cups Chicken Stock
  11. Take 2 Tbsp Cooking Oil
  12. Make ready as needed Salt to taste
  13. Prepare 1 tsp Vinegar
  14. Prepare 2 tsp Sugar
  15. Make ready Thickener (mix well in a bowl);
  16. Prepare 1 tsp Corn Flour
  17. Make ready 1/4 cup water
  18. Prepare For Final Dish;
  19. Make ready 200 g Noodles (cooked, strained and ready for use)
  20. Prepare 50 g Carrots (cut like french fries)
  21. Take 50 g French Beans (cut lengthways)
  22. Make ready 20 g Spring Onions (garnish)

It's easy to make, low in fat and packed with veggies. Our student recipes are a great way to get started with easy, cheap and filling dishes that are packed with flavour. Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. Quick, easy and healthy - these tasty snacks are perfect for long study sessions.

Steps to make Student Meal: Chicken Curry 2.0 with Noodles:
  1. Cook the Curry Paste; Heat 2 Tbsp of cooking oil in a pot until hot. Fry the curry paste until the oil separates from the paste. Then add the chicken and cook the chicken until brown (roughly 5 minutes)
  2. Next add the chicken stock and bring it to a boil. Then add vinegar, sugar, thickener and reduce the liquid by 1/3. When the liquid has reduced, add vegetables (and whatever else you like really) and cook until vegetables are tender. Season with salt.
  3. Then add the thickener and mix well. Add in the cooked noodles, garnish with spring onions and serve.

Slightly sweet with added richness from the coconut milk, this simple vegan curry is a winner. Quick, easy and healthy - these tasty snacks are perfect for long study sessions. See all A classic Chinese dish of stir-fried egg noodles with shredded chicken breast. Experiment with different fish, meat or vegetables. Whip up this filling pork noodle stir-fry for a quick and easy midweek meal.

So that is going to wrap this up for this exceptional food student meal: chicken curry 2.0 with noodles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!