Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken corn soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken corn soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chicken corn soup is something that I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this recipe, we must first prepare a few components. You can cook chicken corn soup using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken corn soup:
- Make ready Ingredients for yakhni :
- Get 0.25 kg chicken
- Make ready 1 L water
- Get To taste salt
- Get 1 tsp black pepper
- Make ready 1/4 tsp white pepper
- Get 1 tbsp vinegar
- Get 1 tsp chicken powder
- Prepare 1 tsp Knorr chicken noodle masala
- Make ready For soup :
- Take Yakhni
- Prepare Shredded chicken
- Get To taste salt
- Prepare 1/3 cup cornflour
- Make ready 1/2 cup boil corns
- Get 2 eggs
- Make ready 1 tsp black pepper
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Steps to make Chicken corn soup:
- At first pour water in a pan then add chicken in it…Now add all ingredients mention above for yakhni and let it cook for 1hour on low flame then seporate the yakhni and chicken then shred the chicken and put aside
- Then in a bowl add corn flour and black pepper then add water and mix it well make sure that there was no lums
- Then put the yakhni on stove then add the corn flour mixture and stir continuously and then add beaten egg after 2 to 3 min add the shredded chicken
- Then add soya and chilli sauce and serve..
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Bring to boil, then turn down the heat to medium and stir occasionally. When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup.
So that’s going to wrap this up for this exceptional food chicken corn soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
