Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, yum yummy vegetable soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Yum Yummy vegetable soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Yum Yummy vegetable soup is something which I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few ingredients. You can have yum yummy vegetable soup using 20 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Yum Yummy vegetable soup:
- Make ready 32 oz swansons vegetable broth
- Prepare 8 cup water
- Get 6 each chicken bouillon cube
- Take 3 tbsp garlic powder
- Take 1 tbsp basil
- Take 1 tbsp oregano
- Get 1 tbsp sugar
- Take 1 tbsp honey
- Prepare 1 medium lemon juice
- Make ready 1/2 large red onion diced
- Prepare 1/2 large sweet onion diced
- Get 1/2 packages small carrots
- Take 1 packages sliced mushrooms
- Get 1 large green pepper sliced medium squares
- Prepare 2 small persian cucumbers sliced in circles
- Make ready 6 stick celery diced
- Get 5 medium potatoes cute into medium pieces
- Get 1 can tomatoes
- Make ready 6 oz tomato paste (basil, oregano,garlic)
- Get 3 large corn cobs cracked in 3s
Heat oil in a large dutch oven over medium-low heat. Bring chicken stock, galangal, lime leaves, lemon grass, and hot chile paste to a boil in a large pot. Stir in fish sauce, lime juice, shallots, tomato, mushrooms, bok choy, and carrot. Garnish with cilantro and green onion before serving.
Instructions to make Yum Yummy vegetable soup:
- Use a large soup pan on medium high heat. Add water, broth and boullion cubes bring to boil. While waiting for broth to start boiling add spices, tomato paste and lemon juice. When mixture comes to boil add all vegetables including can tomatoes. Reduce heat to medium and cook uncovered for 1 hour and 30 min. Add honey and sugar last 15 min of cooking
Stir in fish sauce, lime juice, shallots, tomato, mushrooms, bok choy, and carrot. Garnish with cilantro and green onion before serving. Tom Yum Thai soup is the most popular recipe of all Thai soups, and it's famous worldwide. It usually includes shrimp (known as Tom Yum Goong), but a vegetarian version is just as satisfying. The hot and sour soup is filled with aromatic ingredients that combine for a healthy dish.
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