Chicken Corn Soup
Chicken Corn Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken corn soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Chicken Corn Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Chicken Corn Soup is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chicken corn soup using 19 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Corn Soup:
  1. Get Half kg chicken with bones
  2. Make ready 10 cups water
  3. Prepare 1 boiled corn
  4. Prepare 1 tsp soonf
  5. Take 1 tsp black pepper
  6. Make ready 1 cinnamon
  7. Prepare 7,8 long
  8. Prepare 2,3 cardamoms
  9. Make ready 1 Tez pata
  10. Take 1 tsp Zeera
  11. Make ready 1 tbsp Soya sauce
  12. Get 5 Lehsan ke jaway
  13. Take 2 tbsp Sirka
  14. Make ready 1 tsp Sugar
  15. Get Salt as per taste
  16. Take 1 tbsp Cornflour
  17. Take Half cup Water
  18. Get 1 Egg
  19. Get 1 Payaz

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken Corn Soup:
  1. Sab sa phly 10 cup pani ma chicken dal ke stove par pakny rakh dain or is ma whole spices, lehsan or pyaz dal dain or itna cook kary ke 8 cup pani rah jay or chicken full tender ho jay. Phr chicken ko chaan lain or yakhni ko phr sa stove on kar ke oper rakh dain ab is ma chicken ke sath channy huay spices may sa lehsan alehda kar ke mash kar ke yakhni ma dal dain or sath hi salt, black pepper, sugar, soya sauce, sirka, boiled corn or chicken ko shred kar ke is ma dal dain.
  2. Ab half cup water ma cornflour mix kar ke soup ma aista aista daly or spoon chalaty rhy or 5 min cook kry phr last ma egg phain ke aista aista sooup ma mix kry or is doran chamach chalaty rhy soup ma. Or mazeed 2 min cook kry. Mazedar chicken corn soup is ready. Apni fvt Sauces ke sath serve kry.

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat. Bring to boil, then turn down the heat to medium and stir occasionally.

So that is going to wrap it up with this special food chicken corn soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!