Hot and sour soup
Hot and sour soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hot and sour soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Hot and sour soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Hot and sour soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have hot and sour soup using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hot and sour soup:
  1. Get half kilo Chicken with bones
  2. Take 1 carrot
  3. Prepare 1 capsicum
  4. Take Half Cabbage
  5. Get Half Cup Boiled Corn
  6. Get Salt to taste
  7. Make ready 1/2 tsp freshly ground black pepper
  8. Prepare 5 tbsp Chilli Garlic Sauce
  9. Get 2 chopped Green chilli
  10. Get 1 tsp Chicken powder
  11. Prepare 2 tbsp hot sauce or taste
  12. Take 1 tbsp Soy sauce or taste
  13. Make ready 1 tbsp vinegar or taste
  14. Take 1.5 liter water
  15. Get 2.5 tbsp corn stratch
  16. Get 1 egg
  17. Make ready Papri as required

You Asked for It - Hot and Sour Soup! This is a simple, yet flavour-packed Chinese soup. Tofu is simmered with bamboo shoot, shiitake mushrooms, cloud ear mushrooms, ham and eggs in a hot and sour soup base. Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the.

Steps to make Hot and sour soup:
  1. Pani mein Salt or black pepper dal ke chicken ko boil kar lain boil chicken ko yakhni sa nikal kar sherded kar lain
  2. Ab yakhni mein vegetables shredded chicken dal kb 5 min cook krain sath he chicken powder chopped green chillies chilli garlic sauce or tamam sauces dal dain sath spoon sa mix karty rahain
  3. Corn stratch ko half cup pani mein achi tarha mix krain ab soup mein slowly dalty jay or thick honay tak spoon sa mix krty rahin ab ek egg ko beat kar ke soup mein dalain or mix krty rahain
  4. Vinegar mein chillies ko chopped kar ke 2 hours ke lia rakh dain soup ke sath serve krny ke lia soup ko dish out kar lain sauces add kar lain according your taste papri or crackers ke sath serve karain

Tofu is simmered with bamboo shoot, shiitake mushrooms, cloud ear mushrooms, ham and eggs in a hot and sour soup base. Add the chilli, Shaoxing rice wine, vegetable stock, bamboo shoots and the. White pepper gives the soup its signature heat, and the vinegar levels can be adjusted according to how sour you like your hot and sour soup. Keep the soup simmering (it should be bubbling before you add the egg, or the soup will turn cloudy when the egg is added), and begin stirring in a circular motion with your ladle once again. Hot and sour soups are made in a variety of blends, featuring an array of ingredients that make it challenging to pinpoint the exact list of what creates the exotic, savory balance of hot and sour.

So that is going to wrap this up with this exceptional food hot and sour soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!