Honey Soy Ginger Chicken Breasts with Mushrooms
Honey Soy Ginger Chicken Breasts with Mushrooms

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey soy ginger chicken breasts with mushrooms. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few components. You can have honey soy ginger chicken breasts with mushrooms using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey Soy Ginger Chicken Breasts with Mushrooms:
  1. Make ready Chicken breasts, cubed
  2. Get [Marinade]
  3. Get salt
  4. Make ready pepper
  5. Prepare soy sauce
  6. Make ready oyster sauce
  7. Make ready tomato sauce/ketchup
  8. Make ready chicken seasoning
  9. Make ready lemon juice (tenderizing the chicken)
  10. Get ginger, minced
  11. Prepare garlic, minced
  12. Make ready [To Cook]
  13. Take cooking oil
  14. Prepare chopped onion
  15. Take chopped button mushroom
  16. Get honey
  17. Get dark soy sauce (optional - for color only)
  18. Take salt, soy sauce
  19. Take corn flour + 1 tbsp water
  20. Prepare chicken broth/water
  21. Get sesame seeds (optional)

Ingredients of Honey Soy Ginger Chicken Breasts with Mushrooms. Honey Soy Ginger Chicken Breasts with Mushrooms. Here is how you achieve that. Ingredients of Honey Soy Ginger Chicken Breasts with Mushrooms.

Instructions to make Honey Soy Ginger Chicken Breasts with Mushrooms:
  1. In a large bowl, mix the MARINADE above; toss into chicken cubes, massage them and marinade for 2 hours or overnight.
  2. REMOVE chicken from marinade (keeping the leftover marinade if any)
  3. HEAT up cooking oil in wok/pan and cook the chicken cubes for about 3 to 5 minutes, until they 3/4 cooked through; REMOVE chicken from pan/wok
  4. REHEAT the pan/wok with additional oil and pour leftover marinade into pan and cook until it is sizzling, approximately 1 minute
  5. ADD button mushrooms into the pan, cook for about another minute; add honey and dark soy sauce (if you're using) into the mix
  6. ADD onion and cook until onion softens a little and ADD in water/broth then STIR IN corn flour+water slurry mixture; stir about half a minute until it thickens
  7. ADJUST sauce to taste
  8. TOSS in the cooked chicken cubes back into the pan and coat chicken thoroughly
  9. Serve, sesame seed sprinkles on top optional

Here is how you achieve that. Ingredients of Honey Soy Ginger Chicken Breasts with Mushrooms. Honey Soy Ginger Chicken Breasts with Mushrooms. Here is how you cook it. Ingredients of Honey Soy Ginger Chicken Breasts with Mushrooms.

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