Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, po so lay soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Po So Lay soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Po So Lay soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have po so lay soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Po So Lay soup:
- Prepare 4 Boneless chicken breast
- Prepare 2 Dehydrated poblanos
- Make ready 4 stick Celery
- Prepare 1 tbsp Garlic salt
- Take 2 packages sazon goya seasoning
- Get 3 can Hominy corn
Heat vegetable stock or water in a big pot. Drain them and add them to the soup. Remove the lemongrass, ginger and garlic from the soup. In a large saucepan, add the caramelised shallots and garlic, lemongrass, ginger, star anise, cinnamon stick, coriander seeds, Chinese five-spice, peppercorns, sugar, fish sauce, chicken stock and chicken breasts.
Instructions to make Po So Lay soup:
- fill pot with water cook chicken until tender remove from pot and cut into small edible pieces, then throw back into pot
- put all the condaments in add a little more water to the pot till 3/4 s full ( do not drain chicken stock already made)
- cook and taist after 35 minutes should be good and ready to scarf down :D
- eat all you can and don't share with friends
Remove the lemongrass, ginger and garlic from the soup. In a large saucepan, add the caramelised shallots and garlic, lemongrass, ginger, star anise, cinnamon stick, coriander seeds, Chinese five-spice, peppercorns, sugar, fish sauce, chicken stock and chicken breasts. Made from scratch with the signature broth that's light yet at the same time so full of flavour, it's infused with spices like cinnamon, star anise and cardamom. The soup is utterly addictive and every spoonful leaves you wanting more! This Pho recipe has been in the works for a while now.
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