Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mae's tortilla soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Check Out Tortilla Soup On eBay. Mae's Tortilla soup Had this for dinner tonite. Fry the tortilla strips in batches until golden and crisp. Remove the strips with a slotted spoon and drain on kitchen paper.
Mae's Tortilla soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mae's Tortilla soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have mae's tortilla soup using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mae's Tortilla soup:
- Prepare Ingredients
- Make ready 4 tbsp canola oil
- Take 1/2 cup cornmeal
- Get 1/4 tsp cumin
- Prepare 1 tsp garlic powder
- Get 1/2 tsp black pepper
- Get 1 medium carrot or 6 baby carrots– chopped
- Prepare 2 stalk celery, chopped
- Get 1/2 tsp chili powder
- Prepare 1 add desired herbs – basil, cilatro, etc, to taste.
- Prepare 2 med, red potatos– chopped
- Make ready 1 small onion– chopped
- Make ready 4 cup stock – i use chicken
- Get 1 can , 10 oz tomato sauce
- Prepare 1 small can green chilies– optional
- Prepare 1 can black beans, optional
- Take 2 13 oz cans chicken, optional
Once shimmering, add tortilla strips and cook, in batches, until golden and. Divide cheese and avocado among six bowls; top with the soup, tortilla strips and quartered lime slices. In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft.
Instructions to make Mae's Tortilla soup:
- add oil to cast iron skillet heat until a sprinkling of water dances
- put cornmeal in skillet, stir until meal is golden in color
- add tomato sauce + 2 cans of water
- add all veg, cook on med heat until tender
- add all spices and seasonings
- add stock, cook for 15 min
- serve hot with crispy tortilla strips
- enjoy!
In a medium stock pot, heat oil over medium heat. Saute onion and garlic in oil until soft. Stir in chili powder, oregano, tomatoes, broth, and water. Tortilla soup is a zesty and hearty soup that's great as a side dish or even as an entree. Though the recipe calls for many ingredients, the soup is fairly straightforward to make, with most of the work going into preparation.
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