Chicken corn soup
Chicken corn soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken corn soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Helping you cut the cost of pet care. This quick chicken and sweetcorn soup is a perfect way to use up scraps of chicken leftover from a roast.

Chicken corn soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken corn soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have chicken corn soup using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken corn soup:
  1. Prepare Ingredients for yakhni :
  2. Get 0.25 kg chicken
  3. Prepare 1 L water
  4. Prepare To taste salt
  5. Make ready 1 tsp black pepper
  6. Make ready 1/4 tsp white pepper
  7. Get 1 tbsp vinegar
  8. Take 1 tsp chicken powder
  9. Make ready 1 tsp Knorr chicken noodle masala
  10. Get For soup :
  11. Prepare Yakhni
  12. Get Shredded chicken
  13. Take To taste salt
  14. Take 1/3 cup cornflour
  15. Take 1/2 cup boil corns
  16. Get 2 eggs
  17. Get 1 tsp black pepper

No matter which way you choose, it is important to marinate the meat. Imagine what happens to the breast meat after boiling. popular chicken and sweetcorn soup - originally from the southwest of China. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt.

Instructions to make Chicken corn soup:
  1. At first pour water in a pan then add chicken in it…Now add all ingredients mention above for yakhni and let it cook for 1hour on low flame then seporate the yakhni and chicken then shred the chicken and put aside
  2. Then in a bowl add corn flour and black pepper then add water and mix it well make sure that there was no lums
  3. Then put the yakhni on stove then add the corn flour mixture and stir continuously and then add beaten egg after 2 to 3 min add the shredded chicken
  4. Then add soya and chilli sauce and serve..

In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. While the soup is boiling add this mixture and stir constantly until well mixed. Season with sesame oil by adding a few drops at a time.

So that’s going to wrap it up for this exceptional food chicken corn soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!