Chicken corn soup
Chicken corn soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken corn soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken corn soup is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken corn soup is something that I have loved my whole life.

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To begin with this particular recipe, we have to first prepare a few components. You can have chicken corn soup using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken corn soup:
  1. Take 300 gm chicken with bones
  2. Get 1/4 cup corn
  3. Take 4 cup water
  4. Get 4 garlic cloves
  5. Take 1 tsp ginger paste
  6. Take 1/2 tsp salt to taste
  7. Take 1/2 tsp black pepper to taste
  8. Get 2 tbsp cornflour
  9. Take 2 tbsp water
  10. Prepare 1 egg
  11. Prepare Spring onion to garnish

Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.

Instructions to make Chicken corn soup:
  1. Chicken garlic cloves ginger paste water aik pot mein boil hony dain.aik boil ky baad low flame py 10-15 min pkny dain.
  2. Corn/bhutty ko boil kar ky dany nikal lain.grinder mein halka sa mash krlain ya batty sy mash krlain.
  3. Chicken achy sy soft hojye tu flame off krdain.chicken ky meat ko bones mein sy alag krlain.achi tarha shred krain cahain tu grinder mein krlain
  4. Ye shred chicken aur mash corn stock mein add krdain.salt blackpepper powder add krain.aur medium flame py mix krlain.seasoning taste krky adjust krain
  5. Egg beat krlain.cornflour water mein mix krain.stock mein add krain aur stir krty huoy 5 min cook krain thick hony tak. Beaten egg add krain.stir krain egg cook hojye tu soup ready hy.
  6. Easy peasy yummy chicken corn soup is ready.serve with vinegar,soya sauce,chilli sauce and enjoy chilli weather

Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Bring to boil, then turn down the heat to medium and stir occasionally. When it comes to keeping to traditional Chinese cooking, you have to try this Chinese chicken and sweetcorn soup.

So that is going to wrap this up with this exceptional food chicken corn soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!