Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken corn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Fully compliant UK Veterinary Dispensary and only genuine UK sourced products. Helping you cut the cost of pet care.
Chicken Corn Soup is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chicken Corn Soup is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken corn soup using 19 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Corn Soup:
- Get Half kg chicken with bones
- Make ready 10 cups water
- Make ready 1 boiled corn
- Take 1 tsp soonf
- Get 1 tsp black pepper
- Prepare 1 cinnamon
- Get 7,8 long
- Take 2,3 cardamoms
- Prepare 1 Tez pata
- Prepare 1 tsp Zeera
- Prepare 1 tbsp Soya sauce
- Take 5 Lehsan ke jaway
- Get 2 tbsp Sirka
- Take 1 tsp Sugar
- Take Salt as per taste
- Prepare 1 tbsp Cornflour
- Prepare Half cup Water
- Prepare 1 Egg
- Take 1 Payaz
Chicken and corn soup is the grander version of egg drop soup, enhanced with chicken meat and sweet corn. Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt.
Instructions to make Chicken Corn Soup:
- Sab sa phly 10 cup pani ma chicken dal ke stove par pakny rakh dain or is ma whole spices, lehsan or pyaz dal dain or itna cook kary ke 8 cup pani rah jay or chicken full tender ho jay. Phr chicken ko chaan lain or yakhni ko phr sa stove on kar ke oper rakh dain ab is ma chicken ke sath channy huay spices may sa lehsan alehda kar ke mash kar ke yakhni ma dal dain or sath hi salt, black pepper, sugar, soya sauce, sirka, boiled corn or chicken ko shred kar ke is ma dal dain.
- Ab half cup water ma cornflour mix kar ke soup ma aista aista daly or spoon chalaty rhy or 5 min cook kry phr last ma egg phain ke aista aista sooup ma mix kry or is doran chamach chalaty rhy soup ma. Or mazeed 2 min cook kry. Mazedar chicken corn soup is ready. Apni fvt Sauces ke sath serve kry.
In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. This recipe makes a big batch, but the soup freezes well for future meals—one reason why soups are my favorite thing to make. —Beverly Hoffman, Sandy Lake, Pennsylvania Place broth, creamed corn, soy sauce, Chinese cooking wine, ginger, garlic and cornflour / water mixture in a saucepan over high heat.
So that is going to wrap this up with this special food chicken corn soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
