Sweet Corn Soup
Sweet Corn Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet corn soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Method Heat the olive oil with the butter in a frying pan over a medium heat. Once the butter has melted add the garlic, onion and potato and sauté for five minutes, until softened.

Sweet Corn Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Sweet Corn Soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet corn soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Corn Soup:
  1. Prepare 500 g sweet corn (fresh, frozen or canned)
  2. Make ready 1 large onion diced
  3. Get 4 garlic cloves minced
  4. Take 1 liter chicken, meat, vegetable broth or water
  5. Make ready 250 ml cooking cream
  6. Prepare 1 tbsp vegetable oil
  7. Take 1 tbsp butter

Saute the spring onions till they turn translucent. In a large pot over medium heat, combine the onion, garlic, parsley and margarine. Add the flour, stirring well, to make a pasty mixture. Whisk in the milk and the stock.

Instructions to make Sweet Corn Soup:
  1. Heat vegetable oil and butter
  2. Add diced onion & minced garlic, sauté until transparent or aromtic
  3. Add sweet corn toss together for 5 minutes
  4. Add broth, let it boil on low medium heat, untill well cooked
  5. With a hand mixer, puree Soup mixture
  6. Add cooking cream, let the soup boil for 5 minutes, take off fro. Stove
  7. Garnish with some sweet corn,and serve hot

Add the flour, stirring well, to make a pasty mixture. Whisk in the milk and the stock. Sweet corn soup is a popular soup from the Indo Chinese cuisine & is very common on the Indian Chinese restaurant menus. It is a favorite among many Indians. Sweet corn soup is usually served as a starter before the Indo Chinese main meal.

So that is going to wrap this up with this exceptional food sweet corn soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!