Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cage cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate cage cake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chocolate cage cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Tips for perfect chocolate cage: Dark chocolate, either bittersweet or semi-sweet, works best for this technique. You can use chocolate chips and bars for this chocolate cake decoration. Dress up a cake with a gorgeous chocolate border all around it, also known as a Chocolate Cage.
To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate cage cake using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cage cake:
- Make ready Homemade chocolate
- Make ready Baked cake
- Take Butter cream frosting
- Get cubes Wafer
- Take Sprinkles
- Take bag Pipping
- Prepare Paper
Just stack and frost your cake, then measure the circumference and height of your cake. Chocolate cage cake Walies Kitchen N Small Chops Sokoto. My first trial and I Love it. Homemade chocolate Baked cake Butter cream frosting cubes Wafer Sprinkles bag Pipping Paper Steps.
Instructions to make Chocolate cage cake:
- I applied the butter cream frosting to the cooled cake and place it in the freezer.
- I transferred the chocolate into pipping bag and draw lines with it on the paper horizontally and vertically (but u make sure the size of the paper is equal to the size of the cake). Then allow the chocolate to dry for like 30-40mins then you apply to the cake gently.
- Take it back to Fridge for 10 minutes then remove the paper and add your toppings.
My first trial and I Love it. Homemade chocolate Baked cake Butter cream frosting cubes Wafer Sprinkles bag Pipping Paper Steps. I applied the butter cream frosting to the cooled cake and place it in the freezer. Chocolate cake with chocolate buttercream filling, vanilla Swiss meringue buttercream outside, chocolate cage, chocolate genache piped decoration and chocolate strawberries and fruit. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.
So that’s going to wrap this up for this exceptional food chocolate cage cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
