Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, apple cupcakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Apple cupcakes is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Apple cupcakes is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have apple cupcakes using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple cupcakes:
- Make ready Ingredients
- Prepare 1 1/2 cup maida
- Prepare 1/2 cup milk
- Take 1 cup refined sugar
- Prepare 1/3 oil
- Get 1/4 cup curd
- Take 1 spoon baking powder
- Take 1 spoon baking soda
- Prepare 1 cup apple juice homemade
- Prepare 2-3 drops Pink food colour
- Prepare as needed Chocolate dessert topping
- Make ready 4 pack gems
These apple cupcakes are favorites every fall in our household. They are like eating an apple cobbler in cupcake form! I make them with brown sugar and load them up with fall spices like cinnamon, nutmeg, allspice, ginger, and cloves. I also always add lemon zest to my apple desserts as it brightens up the flavor and gives them a little zing!
Steps to make Apple cupcakes:
- Take a bowl and add oil to it and then add milk to it and finally add refined sugar
- Mix them properly.Now take another bowl and add maida to it.Then add baking powder,baking soda and finally add apple juice.
- Mix them well.Now combine the ingredients of both the bowls finally add curd jass to it and mix well.
- Finally add 6-8 drops of food colour to get pink colour for apple cup cakes.Then take cupcakes moulds.Apply oil inside all over.Put the batter of apple cakes in the moulds.
- Microwave for 2-3min.Take them out.Apply chocolate dessert topping on sides and Keep gems on it.YOUR APPLE CUPCAKES ARE READY TO SERVE.HAPPY COOKING!!!!
I make them with brown sugar and load them up with fall spices like cinnamon, nutmeg, allspice, ginger, and cloves. I also always add lemon zest to my apple desserts as it brightens up the flavor and gives them a little zing! Arrange two slices of apple on the top of each cake, and press gently down. Brush the apple cupcakes with honey while still warm. Once cool, insert the mint/basil leaves and pretzel sticks to decorate.
So that’s going to wrap this up with this special food apple cupcakes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!