Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cake ball bars. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dip the balls in chocolate using a toothpick or fork to hold them. Melt your almond bark and dip each ball into the melted almond bark and place on a cookie sheet to cool with waxed paper. Keep reading for the full recipe. Your cake ball filling will be really smooth and creamy!
Cake Ball Bars is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cake Ball Bars is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cake ball bars using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cake Ball Bars:
- Get cake mix of your choice and ingredients to prepare it
- Get container prepared frosting of your choice
- Prepare chocolate candy coating(I used vanilla)
Prepare cake mix according to box instructions and spread evenly into prepared pan. Bake until a toothpick inserted into. Crumble cake mix in large bowl and mix in container of icing. Mix well (I find it is easiest to use hands).
Instructions to make Cake Ball Bars:
- Prepare cake, bake and cool completely. Crumble cake into the smallest pieces that you can in same pan.
- Add container of frosting and mix completely. Spread evenly in the same pan.
- Melt candy coating in microwave or double boiler. Immediately spread over cake mixture evenly. It will be a thin layer, you don't want it to crack too much when you cut it. Put it in the freezer for about 1/2 hour to harden everything. Cut into squares.
Crumble cake mix in large bowl and mix in container of icing. Mix well (I find it is easiest to use hands). In saucepan over low heat or double boiler, melt almond bark. A cake pop is a cake ball on a stick, like a lollipop. Just poke a stick into each of them and then have them cool that way.
So that’s going to wrap this up for this special food cake ball bars recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
