Lobster Fried Rice
Lobster Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lobster fried rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Stir in soy sauce, fish sauce, and lobster. Garnish with green onions, flat leaf parsley, and red pepper flakes. This Lobster Fried Rice is a great recipe to make when life seems to be running short on time. However, this Lobster Sticky Fried Rice is a product of eating out at lots of excellent Chinese restaurants and banquet halls in Flushing, NY, the Chinese culinary capital of the Northeast!

Lobster Fried Rice is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Lobster Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lobster fried rice using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lobster Fried Rice:
  1. Take Cooked Lobsters
  2. Get cooked white rice, short grain or long grain
  3. Prepare Green onions sliced
  4. Get Chopped garlic
  5. Make ready sea salt or kosher salt
  6. Get red pepper flakes
  7. Make ready eggs scrambled
  8. Make ready Vegetable oil
  9. Prepare soy sauce
  10. Prepare chicken broth

Day-old white rice is the best. If you want real fried rice, use rice that has been cooked the day before or refrigerated for a few hours. You can also use this recipe to make a seafood fried rice with a couple. It uses lots of traditional Chinese ingredients like bok choy, shiitake mushrooms, lop chong (which is a Chinese sausage), and bean sprouts, but it also uses basmati rice which is used more in Indian recipes.

Steps to make Lobster Fried Rice:
  1. Take lobster meat out of its shell and chop up into cubes not too small, set aside
  2. In a large sauce pan or wok add the oil once heated up add green onion and garlic,salt and pepper saute for about 1 to 2 mins don't burn garlic
  3. Add rice saute add soy sauce mix thoroughly then add lobster mix to combine then add scrambled egg cook for 2 mins if you need more liquid add 1/4 cup chicken broth
  4. Place on serving plate enjoy..

You can also use this recipe to make a seafood fried rice with a couple. It uses lots of traditional Chinese ingredients like bok choy, shiitake mushrooms, lop chong (which is a Chinese sausage), and bean sprouts, but it also uses basmati rice which is used more in Indian recipes. Lobster fried rice is a restaurant favorite that combines chunks of delicious lobster with a flavorful mix of vegetables and rice to make the perfect side to any meal. Try this delicious lobster fried rice recipe and let me know what you think in the Chinese food forum found here. Pour Shaoxing Wine, and cover with a lid.

So that’s going to wrap this up for this exceptional food lobster fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!